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Application of the microwave field in jelly products technology

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Sum total of downloads: 12

Journal: 
Technology audit and production reserves
e-ISSN: 
2706-5448
Document Type: 
Article
Year of Publication: 
2021
Open Content License: 
cc-by Logo
Persistent Identifier of the first edition: 
Language: 
English (eng)
Citation: 
Foshchan, Andriy/Yevlash, Viktoriya et. al. (2021). Application of the microwave field in jelly products technology. In: Technology audit and production reserves 2 (3/58), S. 3 - 16.
http://journals.uran.ua/tarp/article/download/226429/226702.
doi:10.15587/2706-5448.2021.226429.
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pos. country total perc.
1 image of flag of Germany Germany 2 16.67%
2 image of flag of India India 2 16.67%
3 image of flag of Singapore Singapore 2 16.67%
4 image of flag of Ireland Ireland 1 8.33%
5 image of flag of Sri Lanka Sri Lanka 1 8.33%
6 image of flag of Thailand Thailand 1 8.33%
7 image of flag of Turkey Turkey 1 8.33%
8 image of flag of Taiwan Taiwan 1 8.33%
9 image of flag of United States United States 1 8.33%

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