Processing and preserving of meat and production of meat products
narrower: http://zbw.eu/beta/pm20voc/na/i/197895
narrower: http://zbw.eu/beta/pm20voc/na/i/197893
narrower: http://zbw.eu/beta/pm20voc/na/i/197894
preferred label: Schlachten und Fleischverarbeitung @de
in scheme: na
type: Concept
NotationLong: .10.1
notation: .10.1
broader: http://zbw.eu/beta/pm20voc/na/i/197311

NotationLong
sub property of: notation
definition: EXPERIMENTAL: Notation with blanks and leading zeros for sortability.